The Roles of FDA and CPSC in Public Safety
Millions of people in the United States purchase different products every day, whether those things are something they want or need. Since people pay for those things with their hard-earned money, it is just right to expect that they get their money’s worth. These products are expected to be manufactured and marketed properly before they even hit the shelves. Unfortunately, there are products that are proven to be defective even after they’re sold. Some discover the fault in production and informs the public, and some are overlooked and only reviewed after reports of injuries surface. Fortunately, the United States government has two federal agencies that protect consumers from such situations: the U.S. Food and Drug Administration (FDA) and the U.S. Consumer Product Safety Commission (CPSC).
The U.S. FDA, a federal agency of the U.S. Department of Health and Human Services, deals with the inspection and supervision of food- and medical products. There are federal standards implemented by the FDA that manufacturers are required to follow. The product recalls are classified based on the severity of possible adverse reactions to the consumed product. Typically, once a defect is discovered by the FDA, the manufacturer is forced to stop the production until the source of the problem is known.
The U.S. CPSC, on the other hand, is the agency that handles the public’s protection from possibly dangerous consumer products, from simple dysfunctional cooking pans to faulty recreational vehicles. Cases of injuries are usually what prompt the agency or the company to recall the product, and just like the FDA, CPSC sets a federal standard for production.
Generally, if you were affected by a product and you have probable cause for filing a lawsuit against the liable party, your claim might have a higher chance of winning when the alleged product was deemed defective by these agencies.